Cheesy Tomato Basil Stuffed Chicken: An Incredible 7-Step Recipe


Cheesy Tomato Basil Stuffed Chicken is a mouthwatering dish that will elevate your dinner game. This recipe combines succulent chicken breasts with rich and creamy cheese, fresh basil, and juicy tomatoes for an amazing culinary experience. Perfect for family dinners or entertaining guests, this stuffed chicken not only pleases the palate but also looks stunning on the plate. If you’re looking for a show-stopping recipe that can be prepared in under an hour, look no further!
Imagine slicing into a perfectly cooked chicken breast, revealing a melty core bursting with flavor. The mix of gooey cheese and the freshness of basil creates a harmony of tastes that will leave you craving more. Whether you’re an experienced cook or just starting in the kitchen, this incredible recipe will impress everyone at the table. You’ll not only enjoy the cooking process but also delight in each satisfying bite.
In this comprehensive guide, we’ll walk you through why you’ll love this recipe, how to prepare it, the ingredients you’ll need, and provide step-by-step instructions. Get ready to transform your ordinary chicken into an extraordinary dish that is sure to become a family favorite!

Why You’ll Love This Recipe


The magic of Cheesy Tomato Basil Stuffed Chicken lies in its combination of flavors and textures. Here’s why this dish will quickly become a staple in your kitchen:
1. Flavor Explosion: The gooey cheese paired with tomatoes and aromatic basil creates a delightful flavor profile.
2. Quick and Simple: With just a handful of ingredients and straightforward steps, you can whip this up in no time.
3. Nutrition Benefits: Chicken is a great source of lean protein, while tomatoes and basil provide essential vitamins and antioxidants.
4. Customizable: Feel free to experiment with different cheeses or add extra vegetables for variety.
5. Impressive Presentation: Stuffed chicken looks fancy, making it perfect for special occasions or date nights.
6. Satisfying Meal: This dish is hearty and filling, making it ideal for any hungry crowd.
7. One-Pan Wonder: Cook everything in one pan for easy cleanup, making this recipe even more appealing.
With each bite of Cheesy Tomato Basil Stuffed Chicken, you’ll discover layers of flavor that create a comforting and satisfying meal.

Preparation and Cooking Time


Preparing Cheesy Tomato Basil Stuffed Chicken takes approximately 45 minutes in total. Here’s the breakdown:
Preparation Time: 15 minutes
Cooking Time: 30 minutes
These times may vary slightly based on your kitchen skills and equipment, but with this timeframe, you can create an amazing dinner without much hassle.

Ingredients


– 4 boneless, skinless chicken breasts
– 1 cup shredded mozzarella cheese
– ½ cup cherry tomatoes, halved
– 1 cup fresh basil leaves, chopped
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper, to taste
– ½ cup grated Parmesan cheese (optional)
– Toothpicks or kitchen twine for securing the chicken

Step-by-Step Instructions


Creating this delicious Cheesy Tomato Basil Stuffed Chicken is as easy as following these steps:
1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Prepare Chicken: Using a sharp knife, gently slice a pocket into each chicken breast without cutting all the way through.
3. Season Chicken: Season both the outside and the inside of the chicken pockets with garlic powder, onion powder, salt, and pepper.
4. Mix Filling: In a bowl, combine the mozzarella cheese, halved cherry tomatoes, and chopped basil. Mix well.
5. Stuff Chicken: Carefully spoon the cheese and tomato mixture into each chicken pocket. Secure the opening with toothpicks or tie with kitchen twine.
6. Heat Oil: In a large oven-safe skillet, heat the olive oil over medium heat. Once hot, add the stuffed chicken and sear for about 3-4 minutes on each side until golden brown.
7. Bake: Transfer the skillet to the preheated oven and bake for 25 minutes or until the chicken reaches an internal temperature of 165°F (75°C). If using, sprinkle grated Parmesan cheese on top for the last 5 minutes of baking.
Following these clear and simple steps will lead you to an incredible, flavorful dish that you and your loved ones will adore.

How to Serve


Serving Cheesy Tomato Basil Stuffed Chicken can make the experience even more enjoyable. Here are some tips to enhance your presentation:
1. Plate Beautifully: Slice the chicken in half to showcase the gooey cheese and colorful stuffing. Arrange on a plate with care.
2. Garnishing: Sprinkle some fresh basil leaves or grated Parmesan cheese on top for an elegant touch.
3. Accompaniments: Pair with sides such as garlic bread, a fresh green salad, or roasted vegetables for a complete meal.
4. Sauce Options: Drizzle with balsamic glaze or serve with marinara sauce for added flavor.
5. Wine Pairing: A crisp white wine, like Sauvignon Blanc, pairs nicely with this dish, enhancing the flavors of the tomato and basil.
By focusing on presentation and pairing, you can turn this simple dish into a gourmet experience that will impress guests and family alike!

Additional Tips


Choose the Right Cheese: While mozzarella is a classic choice, experimenting with cheeses like provolone or gouda can add unique flavors.
Keep It Juicy: Avoid overcooking the chicken. Using a meat thermometer ensures your chicken stays moist and tender.
Fresh Ingredients Make a Difference: Using fresh basil and ripe tomatoes enhances the dish’s overall flavor and aroma.
Serve it Right Away: This dish tastes best fresh, so try to serve it immediately after cooking for maximum flavor and texture.
Perfectly Pairing: Consider serving with a side of lemony quinoa or a light pasta salad to give your meal a refreshing touch.

Recipe Variation


Feel free to customize your Cheesy Tomato Basil Stuffed Chicken with these variations:
1. Spinach Addition: Add a handful of fresh spinach to the cheese mixture for an extra nutritional boost and vibrant color.
2. Different Herbs: Swap basil for fresh parsley or oregano for a different herbal note and flavor.
3. Spicy Kick: For those who enjoy spice, add crushed red pepper flakes or jalapeños to the stuffing mixture.
4. Stuffing Mix: Experiment by adding diced bell peppers or artichoke hearts to the stuffing for a different flavor profile.
5. Gluten-Free Option: Use gluten-free breadcrumbs mixed in with your stuffing if desired, for added texture.

Freezing and Storage


Refrigeration: Leftover stuffed chicken should be stored in an airtight container in the refrigerator. It stays fresh for up to 3-4 days.
Freezing: You can freeze stuffed chicken before or after cooking. Wrap each breast tightly in plastic wrap, then place them in a freezer bag. They can be frozen for up to 3 months.
Reheating: When ready to eat, reheating in the oven is best to maintain the chicken’s texture. Heat at 350°F (175°C) until heated through.

Special Equipment


To create the delicious Cheesy Tomato Basil Stuffed Chicken, you will need:
Sharp Knife: Essential for carefully slicing into the chicken breasts.
Baking Dish or Oven-Safe Skillet: For both searing and baking the chicken.
Meat Thermometer: To check for doneness without cutting into the chicken.
Mixing Bowl: To combine the stuffing ingredients seamlessly.
Toothpicks or Kitchen Twine: For securing the chicken pockets to keep that delicious filling intact.

Frequently Asked Questions


Can I use chicken thighs instead of breasts?
Yes, chicken thighs can add more flavor and tenderness. Adjust cooking time accordingly, as thighs may take longer to cook.
What if I don’t have fresh basil?
Dried basil can be used, but use it sparingly—about one-third of the amount specified for fresh basil.
Is this dish suitable for meal prep?
Absolutely! It can be made ahead of time, stored in the fridge, and reheated for a quick meal during the week.
How can I tell when the chicken is fully cooked?
The internal temperature should reach 165°F (75°C) for safe consumption. A meat thermometer is the most accurate tool for this.
Can I make this dish dairy-free?
Yes, substitute cheese with vegan cheese or try using nutritional yeast for a cheesy flavor without dairy.

Conclusion


Cheesy Tomato Basil Stuffed Chicken is a delightful dish that combines flavor, nutrition, and visual appeal. Perfect for any occasion, this recipe offers versatility and ease, making it a perfect addition to your culinary repertoire. With just a few simple steps, you can create a meal that impresses everyone at your table. Whether you’re enjoying a quiet family dinner or entertaining guests, this stuffed chicken is sure to impress!

Print

clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cheesy Tomato Basil Stuffed Chicken: An Incredible 7-Step Recipe


  • Author: Louise
  • Total Time: 45 minutes

Ingredients

– 4 boneless, skinless chicken breasts
– 1 cup shredded mozzarella cheese
– ½ cup cherry tomatoes, halved
– 1 cup fresh basil leaves, chopped
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper, to taste
– ½ cup grated Parmesan cheese (optional)
– Toothpicks or kitchen twine for securing the chicken


Instructions

Creating this delicious Cheesy Tomato Basil Stuffed Chicken is as easy as following these steps:

1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Prepare Chicken: Using a sharp knife, gently slice a pocket into each chicken breast without cutting all the way through.
3. Season Chicken: Season both the outside and the inside of the chicken pockets with garlic powder, onion powder, salt, and pepper.
4. Mix Filling: In a bowl, combine the mozzarella cheese, halved cherry tomatoes, and chopped basil. Mix well.
5. Stuff Chicken: Carefully spoon the cheese and tomato mixture into each chicken pocket. Secure the opening with toothpicks or tie with kitchen twine.
6. Heat Oil: In a large oven-safe skillet, heat the olive oil over medium heat. Once hot, add the stuffed chicken and sear for about 3-4 minutes on each side until golden brown.
7. Bake: Transfer the skillet to the preheated oven and bake for 25 minutes or until the chicken reaches an internal temperature of 165°F (75°C). If using, sprinkle grated Parmesan cheese on top for the last 5 minutes of baking.

Following these clear and simple steps will lead you to an incredible, flavorful dish that you and your loved ones will adore.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes

Nutrition

  • Serving Size: 4
  • Calories: 400 kcal
  • Fat: 25g
  • Protein: 40g

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe rating

*