Ingredients
– 1 pound shrimp (peeled and deveined)
– 2 ripe avocados
– 1 lime (juiced)
– 1 small red onion (finely chopped)
– 1 tomato (diced)
– 1/2 cup chopped cilantro
– 1 jalapeño (finely chopped, optional)
– Salt and pepper to taste
– Tortilla chips or cucumber slices (for serving)
Instructions
Preparing Shrimp Guacamole Bites is simple and straightforward. Follow these easy steps to create this delicious dish:
1. Cook the Shrimp: In a skillet over medium heat, add a splash of olive oil. Once hot, add the shrimp and cook for about 2-3 minutes on each side until they are pink and opaque. Season with salt and pepper. Remove from heat and let cool.
2. Prepare the Guacamole: In a medium bowl, mash the ripe avocados with a fork until creamy. Add the lime juice, chopped red onion, diced tomato, chopped cilantro, jalapeño (if using), salt, and pepper. Mix until combined.
3. Combine Shrimp and Guacamole: Once the shrimp has cooled, chop them into bite-sized pieces. Gently fold the shrimp into the guacamole until well combined.
4. Serve: Place tortilla chips or cucumber slices on a serving platter. Spoon the Shrimp Guacamole mixture onto each chip or slice.
5. Garnish: Optionally, you can garnish with extra cilantro or a sprinkle of lime juice for added flavor.
6. Enjoy: Serve immediately and enjoy the amazing flavors of your Shrimp Guacamole Bites!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
Nutrition
- Serving Size: 4-6
- Calories: 350 kcal
- Fat: 24g
- Protein: 20g